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Fresh Cranberry Relish
Serves 10
A refreshing fresh cranberry relish that will make your mouth sing!
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Prep Time
10 min
Prep Time
10 min
1006 calories
179 g
0 g
37 g
7 g
3 g
741 g
25 g
137 g
0 g
31 g
Nutrition Facts
Serving Size
741g
Servings
10
Amount Per Serving
Calories 1006
Calories from Fat 306
% Daily Value *
Total Fat 37g
56%
Saturated Fat 3g
16%
Trans Fat 0g
Polyunsaturated Fat 11g
Monounsaturated Fat 20g
Cholesterol 0mg
0%
Sodium 25mg
1%
Total Carbohydrates 179g
60%
Dietary Fiber 22g
88%
Sugars 137g
Protein 7g
Vitamin A
11%
Vitamin C
194%
Calcium
28%
Iron
13%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 1 medium unpeeled orange - scrubbed. Cut into small chunks (remove seeds and center pith/stem)
  2. 1/4 medium or 1/2 small unpeeled lemon - scrubbed. Cut into small chunks (remove seeds)
  3. 2 cups fresh or frozen unsweetened cranberries (about a half pound)
  4. 1/2 cup pure maple syrup
  5. 1/2 cup coarsely chopped pecans (can also substitute walnuts)
  6. 1 medium Fuji apple - peeled and cored; cut into 1/2" chunks
Instructions
  1. In food processor, combine oranges and lemons and pulse until finely chopped. Add the cranberries and pulse until they are coarsely chopped. Transfer to a bowl and add maple syrup, walnuts and apples. Toss well. Cover and chill at least 4 hours to allow flavors to meld.
Notes
  1. Variation: add 1/2 finely chopped celery.
  2. Perfect during the holidays - or any time you want to add a little zing to your menu!
beta
calories
1006
fat
37g
protein
7g
carbs
179g
more
Kat Maeda https://katmaeda.com/

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