Fresh Peach Salsa
2015-08-12 18:58:52
Serves 2
Refreshing salsa for wraps, tostados or as a sauce for chicken or fish.
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Prep Time
10 min
Nutrition Facts
Serving Size
663g
Servings
2
Amount Per Serving
Calories 199
Calories from Fat 13
% Daily Value *
Total Fat 1g
2%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 362mg
15%
Total Carbohydrates 49g
16%
Dietary Fiber 10g
41%
Sugars 34g
Protein 6g
Vitamin A
67%
Vitamin C
152%
Calcium
8%
Iron
11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
- Fresh Peach Salsa
- 2 tomatoes
- 2 peaches
- 1 clove garlic, finely minced
- 1 jalapeño pepper, finely minced (you can de-seed for less heat)
- juice of 1 lime
- 1 tablespoon fresh cilantro, chopped
- 1 shallot, finely minced
- pink Himalayan sea salt (optional)
Instructions
- Chop peaches and tomatoes and place in small bowl.
- Add the garlic and shallot.
- Toss with pepper, lime juice and cilantro.
- Sprinkle with pink Himalayan sea salt if desired.
Notes
- Use this salsa in lettuce wraps, on top of black bean tostados, or spoon on top of grilled chicken or fish.
Kat Maeda https://katmaeda.com/
